We don’t recommend using an anejo tequilla, or one that has been aged for a long time in oak, because it will compete with the bright, refreshing flavors of the grapefruit soda. Traditionally, tequila blanco is used, but you can also make this with a reposado (lightly aged) tequilla if you prefer. We love the addition of lime for acidity and a more complex citrus flavor. Top off with club soda and garnish as desired. Enter the Grapefruit Paloma While the classic Paloma is delicious, we love hard kombucha too much to choose between the two. Mix them together and serve over ice, adding a salted rim and a wedge of fresh lime or grapefruit as garnish. When ready to serve: fill 4 glasses with desired amount of ice. To make a Paloma, you need tequila, pink grapefruit juice, lime, agave nectar, and grapefruit soda water. For this latter approach, if you like a sweeter cocktail, you may want to add a dash of simple syrup or agave nectar. In a small pourable container, combine the fresh grapefruit juice, fresh lime juice, simple syrup, and tequila. You can use any grapefruit flavored soda, like fresca or even Squirt, but it tastes equally as great with a mix of fresh squeezed grapefruit juice and sparkling water. In a cocktail shaker filled with ice add the tequila and the pink grapefruit juice. Dip into a shallow plate with salt if you want a salted rim. This version favors an au naturel style with both grapefruit and lime juice. Traditionally, a paloma cocktail is made with tequila blanco and grapefruit flavored soda, like Jarritos de Toronja. Use one lime wedge to run around the edge of the glass. Many versions of the Paloma use grapefruit soda instead of juice and simple syrup. Pro tip: Go ahead and dip the rim of the glass in salt if that's your jam or you love to do that with margaritas! This recipe doubles down on grapefruit flavor with a little bit of fresh grapefruit juice and grapefruit soda! Fresh lime juice helps add more acidity to balance the sweetness of the soda, and a pinch of salt in the glass rounds out all of the flavors.
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